easy lightened up mushroom gravy

Rich and velvety, gravy is the essence of comfort food. However, not the healthiest thing to cover your food with. Gravy should definitely be consumed in moderation. This Lightened Up Mushroom Gravy recipe combines a little bit of butterolive oil, and whole wheat flour. Try it on my Pretzel Encrusted Schnitzel.

Read Full Recipe

Share this Post